I GOT CRABS AT HIGH TIDE HARRYS: THE SEAFOOD SPOT LOCALS SWEAR BY

In this episode of Florida Foodie, we visit High Tide Harry’s — a beloved Orlando seafood restaurant locals swear by. Just minutes from Orlando International Airport on East Colonial Drive, this family-owned spot has been serving loaded seafood boils, charbroiled oysters and house-made soups for more than 30 years. From the over-the-top Harry’s Seafood Boil, piled with snow crab, Dungeness crab, shrimp, crawfish and sausage, to garlicky charbroiled oysters and a “soup hack” regulars swear by, we dig into why this place really is “where the locals eat.” If you’re looking for the best seafood in Orlando, a local restaurant near the airport or a true Central Florida hidden gem, High Tide Harry’s needs to be on your list. Watch more Florida Foodie episodes and sign up for Insider at: ClickOrlando.com/Insider