Filipino American chefs come into their own with multiple James Beard award nodsThree Filipino restaurants in three different parts of the U.S. are among the nominees at this year's James Beard Awards, the culinary world's equivalent of the Oscars.
New Orleans cocktail book shows city's elegant drink sideA new book from the owner of a New Orleans craft cocktail bar is showing readers an elegant look at cocktails in a city known for drinking excess.
'Chinese chorizo' honors fusion of two cultures in ArizonaA Tucson woman is using chorizo — and her love of food and public art — to pursue recognition of a lesser-known chapter of Chinese American history.
