The fine dining staple will open its doors once again on July 28, with reservations available on June 20.
“Victoria & Albert’s, a recipient of the AAA Five Diamond Award since 2000 and Forbes Travel Guide Five Star Award since 2018, is known for its unmatched dining experience with exquisite dishes made with ingredients from across the globe,” Disney explained on its blog. “This restaurant is the only one in Florida to hold the honor of having both the AAA Five Diamond and the Forbes Travel Guide Five Star awards and joins only 26 others in the nation with this same unique distinction.”
Not only are the delicious foods getting enhanced, Disney said the dining space is also getting an upgrade. Guests will be immersed with newly reimagined murals and wall coverings that draw inspiration from a whimsical garden, shimmering chandelier crystals and delicate embroidery.
Some of the delectable dishes include a Colorado lamb with pickled blueberry and violet mustard, line-caught turbot, fennel fondue and Pernod beurre blanc. The award-winning wine list features a diverse collection of over 500 wines from 35 regions.
“Chocolate lovers will revel in the Spectrum of Chocolate, an ombré featuring specialty sourced chocolates with accents of buttermilk, Grand Marnier, and vanilla,” the blog described.
Dress code at Victoria & Albert’s is semi-formal to formal attire.
The reopening of the restaurant comes as part of the multi-year transformation of Disney’s Grand Floridian Resort & Spa, honoring its rich history at Walt Disney World Resort while enhancing its iconic Victorian charm and elegance, Disney explained on its blog. This transformation began with the addition of Enchanted Rose lounge and the reimagining of Cítricos.
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